Product Brand | Kogetsuen |
Product Name | Organic Matcha "Ten-Yu" |
Place of origin | Japan |
MOQ | 1 Kilogram |
1. This is organic Matcha produced in Kagoshima Prefecture, Japan.
2. Our JAS organic certificate is compatible with USDA, EU organic, Canadian organic etc.
3. This is a ceremonial grade Matcha, it is suitable for drinking as Usucha.
KOGETSUEN Organic Matcha is an authorization article of an organic JAS standard.Kogetsuen organic Matcha is from Kagoshima.
The Kagoshima tea is the 2nd place of the quantity of production in Japan.
This is a ceremonial grade Matcha, it is suitable for drinking as Usucha
In Japan, there is a traditional tea ceremony called sado.
In sado, the master of the ceremony invites guests and serves Japanese traditional tea called matcha.
The spirit of sado is based on Zen philosophy.
During the Kamakura period, as Zen became popular in Japan, so did sado.
After that, in Azuchi-Momoyama period, Sen-no-rikyu invented “Wabicha” which became the origin of modern Sado.
Sado is based on Japanese spirit of hospitality.
Usu Cha:
Increase the amount of hot water and stir with tea.(Matcha tea: 1.5 g hot water: 70 cc)
Koi Cha: Reduce the amount of hot water and knead with tea.(Matcha tea: 4 g hot water: 40 cc)
Matcha used for dense tea, please use high-quality Matcha with low bitterness and sourness, high quality and elegant scent and mellow flavor.
Our organic matcha might equivalence.
We also supports OEM.
If you want to use their country organic logo, if you want to use a bag made of yourself, please contact us.
It supports as much as possible.
Try it first! It is a sample set of Uji matcha and organic matcha.